Delmonico’s rich history features some of the world’s most recognized chefs in the world.

One individual who made a tremendous impact was Charles Ranhofer, who was named Chef de Cuisine of Delmonico’s NY in 1862.

Ranhofer was responsible for inventing many original dishes during his time at New York City’s most famous downtown restaurant.

Among his many accomplishments was his Baked Alaska creation, which remains on the menu to this day.

It is still one of the most frequently requested desserts.  What makes it so special?  The ice cream and cake flavors change to reflect the seasons. It’s the perfect way to complete your meal at Delmonico’s!

Make a reservation by calling 212.509.1144!

If you would like to experience the Delmonico’s experience at home, order Dining at Delmonico’s,which features more than 80 recipes including our exclusive Baked Alaska recipe.  CLICK HERE to buy the cookbook online!